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Design / Editorial / Food/Drink
Bacchus magazine
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Danielle Diessner
/
Desiree Heinrichs
/
Jacquie Van Keuren
/
Will Yarbrough
, designers
Nicole Compean
/
Katie Sullivan-Morford
/
Karey K Walker
, writers
Jacquie Van Keuren
/
Will Yarbrough
, creative directors
Karey K Walker
, editor
Ed Anderson
/
Karey K Walker
, photographers
Rubber Design
, design firm
Bacchus Management Group
, client
“
Bacchus
magazine is published by Bacchus Management Group, which owns and manages restaurants, a wholesale bakery, a coffee roastery, an organic farm and proprietary wines and spirits.” 39 pages plus cover, 7 1/2 x 9 1/2, 4-color.
See the gallery
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